Chicken Fried Steak

 Growing up my Mom was the one who made dinner, whether she worked that day or not so most days the meals were quick and filling. We would have sandwiches or Spaghetti but on the weekend she would have the time and energy to cook a really great meal. One of the house favorite meals wad Chicken Fried Steak and we would have it with Corn Fritters and Mashed potatoes and if that wasn't enough carbohydrates and starch for you we would usually cap that amazing meal off with Sour Cream Pound Cake for dessert.

I took video and pictures last week when my mom made us Chicken fried steak and corn fritters. I hope you try this and enjoy it as much as we  always did.

Start with a mixture of Panko Breadcrumbs and flour 

Add salt, pepper and red pepper to the mixture

Be sure to add the salt, pepper and red pepper to the steaks on both sides

Crack a couple of eggs and add them to the bowl. Use a fork to break the yolk and scramble them

Get nice and brown on both sides and then add enough water to cover the steaks, replace the lid and let simmer on low medium heat until the water boils down

While it boils down you can try your hand at corn fritters 

Hope your meal turns out as yummy as ours